(Español) Todo lo que siempre quisiste saber sobre la glasa y nunca te atreviste a preguntar

Por Miriam G.

5 Comentarios on (Español) Todo lo que siempre quisiste saber sobre la glasa y nunca te atreviste a preguntar

  1. Cristina
    02/08/2015 a las 0:47 (Hace 49 years )

    No encuentro la albúmina..
    Quisiera hacer una gallets tan grande como es la placa de horno.
    Me podrías calcular q medida hacer para esta galleta?
    Y dudo entre la glasa y el fondant .
    Ya q no sé cuantas claras necesitaría
    Gracias

    Reply
  2. Miriam
    07/08/2015 a las 18:45 (Hace 49 years )

    Nueva web.

    Reply
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    16/02/2017 a las 8:13 (Hace 49 years )

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  4. Rickey
    01/06/2018 a las 2:19 (Hace 49 years )

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  6. Cristina says:

    No encuentro la albúmina..
    Quisiera hacer una gallets tan grande como es la placa de horno.
    Me podrías calcular q medida hacer para esta galleta?
    Y dudo entre la glasa y el fondant .
    Ya q no sé cuantas claras necesitaría
    Gracias

  7. Celsa says:

    I’ve been exploring for a little foor aany high-quality articles or weblog posts
    on this kind of area . Exploring in Yahoo I ultimately
    stumbled upon this webb site. Studying this information So i’m glpad
    too expres that I have an incredibly just right uncanny fseling I came upon just what I needed.
    I so much definitely will make certain to don’t put out oof your
    mind this website and provides it a glance regularly.

  8. Rickey says:

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    velocity is amazing.It sort of feels that you’re doing any
    unique trick. In addition, The contents are masterpiece.
    yoou have perfomed a great task in this matter!

  9. -->

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